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Brussels Sprouts Potato Gratin Casserole
Gooey Brussels Sprouts Potato Gratin Casserole marries creamy Gruyère, Dijon-kissed sauce, and crisp golden edges—ready for weeknights or potlucks, but there’s one trick you can’t miss.
Easy Peanut Butter Chocolate Chip Cookie
Dive into these easy peanut butter chocolate chip cookies—chewy, chocolatey, and perfectly salted—but the secret to their irresistible texture might surprise you.
Chickpea Garlic Sauce Steak Pitas
Juicy steak pitas with garlicky chickpea sauce, smoky spices, and fresh crunch come together fast—just wait until you see the secret that makes them unforgettable.
Custard Filled Chewy Chocolate Chip Cookies
Delight in custard-filled chewy chocolate chip cookies with molten centers, toffee-kissed edges, and a secret technique you’ll want to steal—ready to discover it?
Spinach Mushroom Cream Cheese Pinwheels
Bite into crisp, golden spinach-mushroom cream cheese pinwheels with garlicky umami and melty cheeses—plus smart make-ahead tips that make them irresistible.