Oatmeal Banana Bread
Jump into this cozy oatmeal banana bread loaded with ripe bananas, warm cinnamon, and hearty oats, then discover the surprising twists that make it unforgettable.
Cynthia Weatherford
Cynthia Weatherford is a seasoned chef and culinary enthusiast who serves as the Recipe creator of Somonday. With decades of experience in the kitchen and a passion for exploring diverse cuisines, Cynthia brings a blend of creativity and technique to every dish. Known for transforming simple ingredients into show-stopping meals, Cynthia believes that cooking is an art form anyone can master. Dedicated to inspiring home cooks, Cynthia shares approachable recipes, pro tips, and culinary wisdom to make every meal memorable.
Lemon Cupcakes From Box Cake
Plush, zesty lemon cupcakes made from a simple box mix get a bright citrus upgrade with easy tips, decadent frosting, and one surprising twist you won’t expect.
Mini Bites Appetizers
Unlock irresistible mini bites appetizers with flaky puff pastry, cheesy chicken filling, and crowd‑pleasing dips that vanish before halftime—discover how to make them next.
Boiled Egg Salad
Indulge in this customizable boiled egg salad recipe with creamy dressing, fresh herbs, and easy make-ahead tips that will transform your next simple lunch.
Eggless Banana Bread
Learn how to bake irresistibly soft, eggless banana bread with simple swaps, rich flavors, and clever tips that turn overripe bananas into something you’ll never expect.
Banana Cupcakes With Cinnamon Frosting
Jump into these tender banana cupcakes with cinnamon frosting, then discover the simple tricks that make them irresistibly moist, warmly spiced, and bakery-worthy.