Soft Brownie Ripple Red Velvet Cake
Temptingly silky red velvet swirled with fudgy brownie ripples and tangy cream cheese frosting, this showstopping, ultra‑moist cake hides one crucial trick you’ll want to see.
Cynthia Weatherford
Cynthia Weatherford is a seasoned chef and culinary enthusiast who serves as the Recipe creator of Somonday. With decades of experience in the kitchen and a passion for exploring diverse cuisines, Cynthia brings a blend of creativity and technique to every dish. Known for transforming simple ingredients into show-stopping meals, Cynthia believes that cooking is an art form anyone can master. Dedicated to inspiring home cooks, Cynthia shares approachable recipes, pro tips, and culinary wisdom to make every meal memorable.
Raspberry Jam Filled Shortbread Cookies
Dive into buttery shortbread sandwiched with bright raspberry jam, plus clever make-ahead tips and flavor twists—discover the secrets to perfect, crinkle-edged cookies today.
Sourdough Starter Chewy Sugar Cookies
Teasing golden-edged, sourdough-kissed sugar cookies with plush centers and effortless make-ahead tips, this recipe hides one simple trick you’ll want to try.
Tater Tot Buffalo Chicken Casserole
Hungry for a spicy, cheesy, tot-topped casserole that’s perfect for game day—wait until you see the secret to that irresistibly crisp, saucy bite.
Soft Oatmeal Maple Peanut Butter Cookies
Gently chewy oatmeal maple peanut butter cookies promise warm, woodsy sweetness and nostalgic comfort—but one simple tweak takes them from cozy to unforgettable.
Sweet Potato Curry Steak Stew
Hearty, Thai-inspired Sweet Potato Curry Steak Stew teases coconut warmth, tender beef, and lime-bright finish—discover the simple trick that makes it unbelievably silky.