Moist Brownie Ripple Peanut Butter Cookies
Delight in plush peanut butter cookies swirled with fudgy brownie ribbons—easy, dazzling, and nostalgic—then discover the simple tricks that keep them ultra-moist and marbled.
Cynthia Weatherford
Cynthia Weatherford is a seasoned chef and culinary enthusiast who serves as the Recipe creator of Somonday. With decades of experience in the kitchen and a passion for exploring diverse cuisines, Cynthia brings a blend of creativity and technique to every dish. Known for transforming simple ingredients into show-stopping meals, Cynthia believes that cooking is an art form anyone can master. Dedicated to inspiring home cooks, Cynthia shares approachable recipes, pro tips, and culinary wisdom to make every meal memorable.
Brussels Sprouts Gratin With Steak
Crave-worthy Brussels Sprouts Gratin with seared steak, creamy Gruyère sauce, and a crispy panko crown—discover the secret finish that makes it irresistible.
Ice Cream Float Chocolate Chip Cookie Cups
Kiss nostalgia with crisp-edged cookie cups, creamy vanilla scoops, and fizzy cola—discover the simple trick that keeps every bite perfectly bubbly and irresistible.
Vegan Lentil Spinach Pinwheels
Tantalizing vegan lentil spinach pinwheels with flaky puff pastry, bright lemon, and savory spices—discover the simple tricks that make them irresistibly crisp and tender.
Creamy Cheesecake Layered Red Velvet Cake
Opulent layers of silky cheesecake tucked between plush red velvet promise tangy-sweet decadence—discover the foolproof secrets to baking and stacking them flawlessly.
Cream Cheese Peach Bruschetta
Kissed-by-summer Cream Cheese Peach Bruschetta layers honeyed tang, mint, and pistachio crunch—wait until you see the unexpected twist that makes it unforgettable.