Bacon Spinach Cream Cheese Pinwheels
Hungry for flaky, bacon-studded pinwheels with creamy spinach filling that bake up golden fast—perfect for game day but with one crucial trick you can’t miss?
Cynthia Weatherford
Cynthia Weatherford is a seasoned chef and culinary enthusiast who serves as the Recipe creator of Somonday. With decades of experience in the kitchen and a passion for exploring diverse cuisines, Cynthia brings a blend of creativity and technique to every dish. Known for transforming simple ingredients into show-stopping meals, Cynthia believes that cooking is an art form anyone can master. Dedicated to inspiring home cooks, Cynthia shares approachable recipes, pro tips, and culinary wisdom to make every meal memorable.
Brown Butter Frosted Red Velvet Cake
Nab our Brown Butter Frosted Red Velvet Cake recipe for plush scarlet layers and caramel-kissed frosting—then discover the simple tricks that make it unforgettable.
Dark Chocolate Toffee Pinwheel Cookies
On buttery vanilla and dark chocolate spirals studded with toffee crunch, discover the slice-and-bake cookie that freezes beautifully—wait until you see the secret swirl.
Peach Prosciutto Basil Bruschetta
Feast on peach, prosciutto, and basil bruschetta with crisp char, creamy cheese, and a whisper of balsamic—wait until you see the easy twists inside.
Chicago Shortbread Cookies
Nostalgic Chicago Shortbread Cookies deliver buttery snap-and-melt bliss with glittering edges and clever make-ahead tricks—discover the pledge-drive secret everyone keeps asking for.
Coffee Eclairs
Bold coffee éclairs blend crisp choux, silky espresso cream, and glossy chocolate glaze—discover the secrets behind their irresistible bite inside.