Cynthia Weatherford

Cynthia Weatherford

Cynthia Weatherford is a seasoned chef and culinary enthusiast who serves as the Recipe creator of Somonday. With decades of experience in the kitchen and a passion for exploring diverse cuisines, Cynthia brings a blend of creativity and technique to every dish. Known for transforming simple ingredients into show-stopping meals, Cynthia believes that cooking is an art form anyone can master. Dedicated to inspiring home cooks, Cynthia shares approachable recipes, pro tips, and culinary wisdom to make every meal memorable.

Sourdough Slider Buns

small sourdough slider buns

Sourdough slider buns stay irresistibly soft, buttery, and tangy, perfect for game-day sandwiches or party platters, but there’s one crucial step you can’t skip.

Sourdough Sandwich Buns

tangy fermented sandwich buns

Unlock the secret to tangy, tender sourdough sandwich buns that elevate everyday lunches—and discover the simple tweaks that make them truly unforgettable.

Sourdough Pecan Sticky Buns

sourdough pecan sticky buns

Sourdough Pecan Sticky Buns swirl tangy dough, maple-pecan caramel, and warm cinnamon into an irresistible brunch showstopper you’ll want to bake again and again.

Baguette Appetizers

crunchy sliced bread starters

Oven‑toasted baguette appetizers with creamy goat cheese, garlicky herbs, and vibrant bruschetta deliver café‑style flavor at home—discover the simple tricks behind each irresistible bite.