Tomato Bacon Jam Bruschetta
Overflowing with sweet-savory tomato bacon jam on melty mozzarella toasts, this bruschetta teases smoky comfort with a tangy twist you won’t want to miss.
Cynthia Weatherford
Cynthia Weatherford is a seasoned chef and culinary enthusiast who serves as the Recipe creator of Somonday. With decades of experience in the kitchen and a passion for exploring diverse cuisines, Cynthia brings a blend of creativity and technique to every dish. Known for transforming simple ingredients into show-stopping meals, Cynthia believes that cooking is an art form anyone can master. Dedicated to inspiring home cooks, Cynthia shares approachable recipes, pro tips, and culinary wisdom to make every meal memorable.
Pistachio Raspberry Glazed Shortbread Cookies
Unveil delicate pistachio shortbread crowned with tangy raspberry glaze—crisp edges, tender crumb, and a secret flavor twist you won’t expect.
Coffee Caramel Drizzle Eclairs
Kiss ordinary pastries goodbye with Coffee Caramel Drizzle Éclairs—silky espresso-mascarpone filling, crisp choux, and salted caramel temptations you won’t want to miss.
Homemade Christmas Sugar Cookies
Kiss holiday cravings goodbye with buttery, soft-centered sugar cookies that hold perfect shapes—plus easy icing tips and cozy pairings you’ll want to try next.
Sweet Potato Chickpea Curry Casserole
Marvel at this bubbling sweet potato chickpea curry casserole with a golden panko crust—pantry-simple, weeknight-easy, and irresistibly creamy—then discover the crunchy twist inside.
Sourdough Starter Chewy Peanut Butter Cookies
Temptingly chewy peanut butter cookies with a tangy sourdough twist, crackled sugar crust, and plush centers—Grandma’s secret tip might change your bake-sale game.